We use Brew logs to ensure our Espresso tastes perfect every day, from checking the dose, to ensuring the grind is correct. See below for more details.
Thaikhun Brew Log
How to Complete your Brew Log
Complete once a day after few shots been made.
Complete check on 16g.
Assess the crema.
Assess the espresso taste.
Record the extraction time.
Record action taken or mark N/A if espresso is up to standards.
